The debate over the legalization of marijuana has recently reached
an all-time time high. A recent Gallup poll shows that Americans are more open
to the idea of legalizing marijuana than ever before. Currently the marijuana
industry is one of the least green sectors of the entire United States economy.
It is estimated that indoor marijuana cultivation accounts for around one
percent of the nation’s electricity consumption. According to a study conducted
by Evan Mills of Lawrence Berkeley National Laboratory, the amount of energy
needed to grow a single joints worth of marijuana in an indoor grow house could
keep a 100-watt bulb running for 17 hours. Currently standing at a
multi-billion dollar industry, the amount of energy wasted on indoor marijuana
growing will continue to rise higher and higher. In California alone the amount of energy used
by grow houses is equivalent to the amount needed to power 3 million average
homes. Indoor marijuana growing necessitates such a substantial level of energy
for a variety of reasons including 1,000 watt lights to mimic the sun’s rays.
Additionally, air conditioners, dehumidifiers, and fans are needed in order to
control the indoor climate. It is clear
that something must be done in order to increase the sustainability of the
marijuana industry. If growers were able to swap to outdoor growing then the
strain on the environment will significantly be reduced. Regardless of the how
people feel about the use of marijuana they should support legalization and
outdoor growing in order to protect the environment.
Thursday, October 27, 2011
Wednesday, October 26, 2011
How Businesses View Sustainability
Sloan Management Review recently conducted a survey of
global executives about sustainability, and the results are not pleasant.
According to the survey the majority of executives do not see sustainability as
a high priority issue. Executives say they are currently not focused on
sustainability due to the economic climate and the inability to predict
upcoming business obstacles. The other executives say they are seeking
sustainability not in order to prevent climate change, but in order to remain competitive.
Additionally, the majority of companies seeking sustainability say it is on
their agenda, but they do not view it as a core value. I found this information
to be troubling at best. This survey shows me how short sighted the majority of
companies are. At some point the potential disasters of climate change must outweigh
the potential profits of businesses if they continue a business as usual
policy. Traditionally there has been debate over whether corporations have
social responsibilities and if they do to what extent, but I believe this
debate is outdated. Since corporations are responsible for so much of the greenhouse
emissions, they must take responsibility for their actions and do their best to
reduce emissions over the coming years. Consumers can act as a major catalyst
for businesses to move towards sustainability. If consumers boycott environmentally
unfriendly businesses for environmentally conscious ones, all businesses will
move towards sustainability in order to regain their customer base. I remain hopeful
that more companies will soon begin to look at other companies such as Coca-Cola
and P&G as role models and move towards their respective levels
of sustainability.
Monday, October 24, 2011
Green Airways
As I have previously discussed in my
blog, the automotive industry has taken large strides to become more fuel efficient.
With the amount of hybrid and electric cars trucks, and buses on the rise the
automotive industry is lowering its carbon footprint by the day. However, the
same cannot be said for the aviation industry. For example, last summer I
traveled from Atlanta, Georgia to Madrid, Spain. This round trip alone emitted 3,385
pounds of CO2. The aviation industry must begin to find ways of
conducting business that uses less energy and cuts back on the reliance of
fossil fuels. Richard Branson, CEO Virgin Atlantic Airways, recently discussed
the need for the airline industry to move towards sustainability. Branson
believes that a sustainable commercial alternative to jet fuel needs to be implemented
in the aviation industry. In February 2008, Virgin conducted a test flight from
London to Amsterdam using a fuel that mixed 80% kerosene with 20% biofuel.
Using alternative fuels is just part of Virgin’s long term sustainability plan.
By 2020 Virgin Atlantic has pledged to make a pledge to make a 30% carbon
reduction per passenger per kilometer and to providing renewable fuels for the
entire fleet of planes. To make this pledge come to fruition, over the past
five years Branson has invested, through Virgin and personal expenses, in
ethanol plants in the US and developing biofuel companies. Through his actions
Branson is forging an admiral path to sustainability, in an industry that is
lacking behind most others. Hopefully other airways will follow suit, and we
will have green air travel in the coming years.
Thursday, October 20, 2011
Public Interest Environmental Lawyering
Today
I attended a panel discussion on environmental lawyering. Panel participants
include Professor Dean Hill Rivkin of The University of Tennessee College of
Law, Stephanie Kodish of the National Parks Conservation Association, Stephanie
Matheny of the Tennessee Clean Water Network, Sam Evans of the Southern Environmental
Law Center, and Mary Cromer of the Appalachian Citizens Law Center. The lawyers discussed various things about
their jobs including: What do you do? Where does your job fit into the greater
scheme of sustainability? Why do you do what you do? What are the rewards and
Challenges? How do science and data fit in? and What animates your work? While these
answers were intriguing, I found the two most interesting things to be the
amount of public interest environmental lawyers and the overall purpose of
public interest environmental lawyers. Currently there are only around 750
public interest environmental lawyers in the United States compared to the
nearly 25,000 corporate lawyers. This statistic means it is incredibly
difficult for public interest environmental lawyers to fight against big business.
Additionally, since there are so few public interest environmental lawyers, the
lawyers have to be extremely selective about the cases they take and cannot
effectively defend the entirety of the public interest. This leads to many
companies getting away with violations against government policies such as the
Clean Air Act and the Clean Water Act. Public interest environmental lawyers
can be called the great internalizes. Their work forces companies that pollute
to internalize the costs associated with the external effects of their
pollution. These companies now factor in externalities when making decisions.
Public interest environmental law seems like an interesting and expanding field
for upcoming lawyers.
Friday, October 14, 2011
Food, Inc.
Today I viewed an extraordinary movie entitled Food, Inc. Food, Inc. is a 2008 documentary concerning the American food industry.
It is directed by Robert Kenner and is narrated by Michael Pollan and Eric
Schlosser. The film examines many facets of both corporate farming and organic
farming in the United States. To be honest after watching this film I felt
slightly overwhelmed, very informed, and a little scared. It is common knowledge
that organic food is healthier for you then factory farm meat and genetically
engineered food, but I never realized how wide the health margin between the
two truly is. The film raises so many issues that it would be impossible for me
to discuss all of them in one post, so I will only discuss the one that shocked
me the most. Before viewing this film, I had no idea that a company could patent
genetically engineered seeds. This concept that a company can patent a source
of life seems foreign and unnatural to me. Additionally, I do not see how
Monsanto, who provides the technology in 90% of the genetically engineered
seeds used in the US market, can run operations like they do. Monsanto has the
power, and uses it, to bully farmers into doing exactly what they want and
forcing them to either buy their seed or get out of the soybean business. A
company with this kind of power and this kind of market share constitutes a
monopoly in my mind. After viewing this movie there is no question in my mind
that the United States needs to implement food policy reform starting with
removing the ability to patent genetically altered crops and introducing
stricter regulations in the raising and slaughtering of meat. I encourage
anyone who has not seen this movie to check it out.
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